Restaurant Manager - Fine Dining Cape Winelands

Career Growth Hospitality Recruitment are looking for an experienced Restaurant Manager to lead a front-of-house team in a luxury dining environment.

You will oversee restaurant operations, ensuring exceptional service delivery, guest satisfaction, and team performance.

• Manage daily restaurant operations
• Lead and develop the front-of-house team
• Ensure high service and presentation standards
• Manage guest relations and resolve complaints
• Oversee stock control and POS operations
• Coordinate with the kitchen team

• Minimum 3 years' experience in a supervisory role in luxury hospitality
• Strong leadership and communication skills
• Knowledge of POS systems
• Strong attention to detail
• Ability to work under pressure

A confident and service-driven leader with a passion for delivering exceptional dining experiences.

Apply online