TRAFFIC
Western Cape
Lead Breakfast Chef - Coastal Hotel Kitchen
Kendrick Recruitment
South African Rand . ZAR 50,000 - 200,000
Job Description
A premium seaside hospitality establishment is seeking an experienced Sous Chef to lead the breakfast kitchen in Gansbaai, Western Cape. Responsibilities include preparing breakfast menu items, overseeing service, and managing a kitchen team to maintain high-quality standards. Candidates should have at least 1-2 years of experience in a similar role and possess a culinary qualification as well as a Food Safety Certificate. The role requires someone local or willing to relocate, offering a competitive salary package between R12,000 - R15,000.
About This Role
Career insights for Chefs and Head Cooks positions
Salary Benchmark
$58,920/year
Source: O*NET (USD)
Job Outlook
This career will grow rapidly in the next few years.
Key Skills for This Role
Coordination
Monitoring
Speaking
Time Management
Active Listening
Common Technologies
Google Sheets
Microsoft Excel
GroupMe
Barrington Software CookenPro Commercial
CostGuard
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Axxya Systems Nutritionist Pro
GNOME Gnutrition
Related Career Paths
Job Overview
Date Posted
12 Mar 2026
Salary
South African Rand . ZAR
50,000 - 200,000
Location
Western Cape, South Africa
Chefs and Head Cooks Insights
Job Outlook
This career will grow rapidly in the next few years.