Health and Safety Officer

Our Client in the meat industry is seeking a proactive and detail oriented Health and Safety Officer to take ownership of workplace safety, compliance, and accreditation processes. This role requires strong organizational skills, the ability to lead by example, and a hands on approach to building a safe, compliant, and efficient work environment.

• Oversee and manage general office administration related to Health & Safety
• Develop, update, and maintain Health & Safety policies, procedures, and documentation
• Manage all accreditation processes, including:
  • Municipal accreditation
  • Third-party certifications (e.g., HACCP, ZA approval)
  • Any additional compliance or regulatory requirements
• Implement and enforce workplace Health & Safety practices across all teams
• Monitor compliance with legislation, company policies, and safety regulations
• Conduct regular assessments to identify risks and propose improvements

• Foster a safety first culture by leading, training, and motivating employees
• Proven leadership skills with the ability to influence and inspire others
• Proficiency in Microsoft Office Suite (Word, Excel, Outlook, PowerPoint)
• Previous experience in Health & Safety, ideally within the food industry
• Strong problem solving abilities with a willingness to think creatively and take initiative
• Excellent communication and organizational skills