Restaurant Ops Lead: Service, Stock & Profitability

A prominent restaurant chain is seeking a Restaurant Manager to oversee operations in Pietermaritzburg, ensuring quality standards, managing inventory, and leading staff. The ideal candidate will have experience in fast-food service, strong management skills, and the ability to maximize profitability. Responsibilities include handling customer complaints, maintaining service levels, and ensuring compliance with health regulations. This role is essential for driving the restaurant's success.