TRAFFIC Free State

Restaurant Operations Lead - Takeaway & Fast Food

Pedros Chicken

Job Description

A well-known restaurant chain in South Africa is seeking a qualified individual to oversee restaurant operations. Responsibilities include managing staff, ensuring food quality, and maximizing profitability. The ideal candidate should have at least one year of experience in fast food or restaurant service, along with strong management, communication, and organizational skills. Knowledge of GAAP and Micros is advantageous. This is an exciting opportunity to lead a dynamic team and enhance customer satisfaction.

About This Role

Career insights for First-Line Supervisors of Food Preparation and Serving Workers positions

Salary Benchmark
$38,520/year
Source: O*NET (USD)
Job Outlook
This career will grow rapidly in the next few years and will have large numbers of openings.
Key Skills for This Role
Coordination Monitoring Speaking Active Listening Service Orientation
Common Technologies
Microsoft Excel Restaurant Operations & Management Spreadsheet Library Evernote Microsoft Word Intuit QuickBooks Point of Sale NCR Advanced Checkout Solution NCR NeighborhoodPOS Compeat Restaurant Accounting Systems

Job Overview

Date Posted
13 Apr 2026
Location
Free State, South Africa

First-Line Supervisors of Food Preparation and Serving Workers Insights

Job Outlook
This career will grow rapidly in the next few years and will have large numbers of openings.

Similar Opportunities

This page incorporates data from O_NET OnLine, courtesy of the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), under the CC BY 4.0 license. O_NET is a registered trademark of USDOL/ETA. Assessify has adapted and modified the original content. Please note that USDOL/ETA has neither reviewed nor endorsed these changes.