TRAFFIC
North West
Hospital Catering Manager - High-Volume Kitchen Leader
Empact Group
Job Description
A food service company in South Africa is seeking an experienced kitchen manager to oversee daily operations and food service activities. The role requires a relevant tertiary qualification and at least three years of progressive kitchen management experience. Responsibilities include managing food costs, implementing production processes, and ensuring compliance with health regulations. Candidates with hospital experience and knowledge in HACCP are preferred. This position promotes Employment Equity and will prioritize candidates meeting these criteria.
About This Role
Career insights for First-Line Supervisors of Food Preparation and Serving Workers positions
Salary Benchmark
$38,520/year
Source: O*NET (USD)
Job Outlook
This career will grow rapidly in the next few years and will have large numbers of openings.
Key Skills for This Role
Coordination
Monitoring
Speaking
Active Listening
Service Orientation
Common Technologies
Microsoft Excel
Restaurant Operations & Management Spreadsheet Library
Evernote
Microsoft Word
Intuit QuickBooks Point of Sale
NCR Advanced Checkout Solution
NCR NeighborhoodPOS
Compeat Restaurant Accounting Systems
First-Line Supervisors of Food Preparation and Serving Workers Insights
Job Outlook
This career will grow rapidly in the next few years and will have large numbers of openings.