FMCG Maintenance Technician - Bakery Equipment

TECHNICIAN (FMCG)

An exciting opportunity has become available within the FMCG industry, for a Technician. The position is based in Paarl, Cape Town. REQUIREMENTS:

• Electrical qualification / semi-qualified artisan

• Good mechanical abilities

• Experience in equipment / machinery maintenance

• Excellent fault finding skills

• Able to work with power tools

• Good customer relation skills

• Presentable, dependable, trustworthy, honest and ethical

• Independent and teamplayer

• Administration skills RESPONSIBILITIES:

• Servicing, repairs, reconditioning and installation of Bakery, Catering and Food-service equipment

• Repairing of units on site and also uplifting units for repairs in workshop

• Fault finding

• Woking with power tools

• Administration - paperwork must be up to date

• Overtime may be required