TRAFFIC Gauteng

Chef de Cuisine - Luxury Hotel Kitchen Leader

Four Seasons Hotels Ltd

Job Description

Four Seasons Hotels Ltd is seeking a dedicated Chef de Cuisine for their iconic Westcliff Hotel in Johannesburg. This role involves managing kitchen operations while ensuring exceptional food quality and service. Candidates should have the legal right to work in South Africa and demonstrate culinary excellence and leadership skills. As part of a cohesive team, you will have the opportunity to build your career with global potential at a company recognized for its commitment to exceptional hospitality and employee satisfaction.

About This Role

Career insights for Chefs and Head Cooks positions

Salary Benchmark
$58,920/year
Source: O*NET (USD)
Job Outlook
This career will grow rapidly in the next few years.
Key Skills for This Role
Coordination Monitoring Speaking Time Management Active Listening
Common Technologies
Google Sheets Microsoft Excel GroupMe Barrington Software CookenPro Commercial CostGuard Culinary Software Services ChefTec Axxya Systems Nutritionist Pro GNOME Gnutrition

Job Overview

Date Posted
01 May 2026
Location
Gauteng, South Africa

Chefs and Head Cooks Insights

Job Outlook
This career will grow rapidly in the next few years.

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This page incorporates data from O_NET OnLine, courtesy of the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), under the CC BY 4.0 license. O_NET is a registered trademark of USDOL/ETA. Assessify has adapted and modified the original content. Please note that USDOL/ETA has neither reviewed nor endorsed these changes.