Fine-Dining Sous Chef (Temp to Perm) - Cape Town

A luxury catering company in Cape Town is seeking a Temporary Sous Chef. This role involves delivering exceptional fine dining cuisine to an elite clientele. Candidates should have proven experience as a Sous Chef or strong Senior CDP, particularly in fine dining and luxury catering environments. The position demands a detail-oriented, calm, and organized professional who thrives under pressure. This is an opportunity to be part of a prestigious culinary team with potential for permanent placement.