TRAFFIC Eastern Cape

Blockman - Fresh Meat Section

Headhunters
South African Rand . ZAR 200,000 - 300,000

Job Description

Our client operating in the FMCG industry is seeking to employ an experienced Blockman - Fresh Meat Section to join their team based in Markman Industrial, Port Elizabeth. Requirements:
  • Proven experience as a blockman in a fresh meat environment.
  • Strong portioning and cutting skills (essential).
  • Knowledge of food safety and hygiene standards optional.
  • Ability to work under pressure and meet production deadlines.
Responsibilities:
  • Portioning and cutting of meat to set specifications and weights.
  • Minimizing wastage and managing yields effectively.
  • Ensuring hygiene, food safety, and cold-chain compliance at all times.
  • Maintaining cleanliness of the work area and equipment.
  • Supporting production requirements and daily output targets.

Please note: If you do not receive a response within two (2) weeks of applying, please consider your application unsuccessful.

About This Role

Career insights for Meat, Poultry, and Fish Cutters and Trimmers positions

Salary Benchmark
$36,300/year
Source: O*NET (USD)
Key Skills for This Role
Active Listening Critical Thinking Judgment and Decision Making Monitoring Speaking
Common Technologies
Microsoft Excel Sales software Web browser software Meat inventory software

This page incorporates data from O_NET OnLine, courtesy of the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), under the CC BY 4.0 license. O_NET is a registered trademark of USDOL/ETA. Assessify has adapted and modified the original content. Please note that USDOL/ETA has neither reviewed nor endorsed these changes.